EXPLANATION OF THE SUBJECT
Small producers are the beginning of the food supply chain all
around the world. Despite being key players in the challenge of
feeding the world, most of them are struggling to make ends
meet.
This has serious human and economic repercussions both direct and
indirect: the producers are not productive enough to maintain the
sustainability and the quality of their production.
Thus, fewer products are available on the markets and everyone
suffers from this lack of variety.
As many factors influence the income of these producers we think
that intervening on these variables through financial,
technological, educational, structural solutions would increase
the income of small producers, and to extract them from the
vicious circle in which they are caught.